Edit Module Edit ModuleShow Tags

Mobile Morsels

Gourmet grub on the go!



COURTESY OF MARKS THE SPOT

Michelin may be synonymous with world-class dining, but you can keep the stars. We’ll take the tires—thanks to gourmet grub on the go from our favorite trucks, trailers, and carts.

 

Parked Regularly

Tacos Garcia –The best fish tacos you’ll ever have, and at only $2 apiece, need we say more? Yountville and Napa, (707) 980-4896.
PHAT Salads & Wraps – Delicacies du jour come tossed or wrapped for lunch. Various Napa locations, phatsalads.com.

 

On the Move

Awful Falafel – Lebanese street food as good as it gets. awfultruck.com.
Crossroad Chicken – Oven-roasted, free-range chickens keep loyalists sated. crossroadchix.com.
Dim Sum Charlie’s – Locals love the dumplings served over ramen noodles. (Bonus: vegan and gluten-free alternatives.) dimsumcharlies.com.
Fish On! Chips – Seafood with a sense of humor thanks to the Frying Nemo, Holy Mackerel, and CodFather specialties. fishonchips.com.
Marks the Spot – Sink your teeth into Oooh Girl fried chicken sliders followed by dessert. marksthespottruck.com.
Ultra Crepes – Nosh on some Nutella or grub on Gruyère with savory and sweet variations. ultracrepes.com.

 

Edit ModuleShow Tags

The Best Cooking Schools in Wine Country

Impress your friends and family in the kitchen.

Claim Your Table

Several restaurants open their doors in time for summer.

Good Wine, on Tap

Following wineries’ success with screw caps, restaurants and bars try their hand at making wine more accessible

Foodie Destination Among the Vines

Ram’s Gate Winery Culinary Director Taylr Behnam Cuneo pairs food and wine for delicious—and unexpected—results.

Four Must-Try Wine Country Restaurants

Four Wine Country restaurants to delight your taste buds.

Napa Noshing

New restaurants open their doors around town.

Four New Wine Country Restaurants

These restaurants are bound to delight your taste buds.

New in St. Helena

Always a center of style and deliciousness, St. Helena has added to its riches.

New Eats

Wine country gets more delicious each day.

The Best New Eats

Fresh, bright flavors beckon at these tasty Wine Country restaurants.

The Chef, the Storyteller

For award-winning Meadowood chef Christopher Kostow, food is part of a bigger story.

Barn by Barn

Eileen Chiarello launches crowdfunding company to support “good food” entrepreneurs.