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Bread Winner



Any Thomas Keller enthusiast who waits in a Disneyland-long line to get into Yountville’s Bouchon Bakery will know that the bakery’s new cookbook—much like the treats behind the door—is a gift to behold. From the signature Parisian baguettes to the sentimental ode to Keller’s mother’s pecan sandies, there’s a recipe for everyone, as well as tips and tricks like weighing eggs and freezing cake to enrich its flavor. (Who knew?) If words like “rum-soaked raisins” don’t make your mouth water, the stunning images of the end results surely will. The secret to mastering Keller’s creations? Kneading between the lines, of course. bouchonbakery.com/book.

 

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Dine About Town

Whether you are yearning for Yountville or a newbie noshing in Napa, here are four fantastic new finds on the foodie map.

Expert Oxbow

Ten things to check out at Wine Country’s favorite market.

Forward Thinking

A Napa entrepreneur fuses food, wine, and philanthropy.

Retail Therapy

Treasures abound in these unique boutiques.

A Sophisticate Palate

In this day and age of Iron Chef and Rachael Ray, everyone thinks they're a chef - or wants to learn to be one. Evolving with this culinary trend, the prestigious California Institute of America at Greystone is expanding its nonprofessional programs, offering a wide range of ways to introduce the amateur chef to the bounty of Wine Country.

An Epicure’s Dream

The highly anticipated Oxbow Public Market gets ready to open in downtown Napa.

Cured Craft at Journeyman Meat Co. in Healdsburg

Pete Seghesio pays tribute to his family’s history with Journeyman Meat Co.

Flavor! Napa Valley

Flavor! Napa Valley is a celebration of wine, food, and fun.

Dive In

This summer, Bardessono is throwing a monthly afternoon party on the rooftop pool deck, and everyone is invited.

Culture Club

Culinary globe-trotting around Healdsburg Plaza.

Viva Italia

If you can’t make it to Venice, take a trip inside the private Calistoga residence of renowned Italian muralist Carlo Marchiori.

The Best New Eats

Fresh, bright flavors beckon at these tasty Wine Country restaurants.
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